Front counter/cashier/food runner: experience preferred, not required. Willing to train suitably motivated individuals. Excellent customer service skills a must. Ability to work fast and clean in high volume enviroment. English speaking preferred. Must be able to take direction and work well with others. Must be able to keep a clean and organized work area. Counter workers are required to learn and be proficient in workings of register and pos system. In charge of expediting food and delivering food to customers. Cleaning, and upkeep of restaurant during, before, and after service times. Restocking of paper goods, etc., on restaurant floor, restrooms, and back of house. Restocking of retail and desert items. Upkeep and cleaning of beverage machines. Skills needed: ability to stand and work for whole shift, lift 20lbs., excellent customer service skills, aid in upkeep of total restaurant, front and back of house. Helping fellow employees in completion of tasks as needed.
Must have at least one weekend day Availability; either Saturday or Sunday.
Store Hours are 10am - 8pm Daily
Starting Pay is $14.00 hour plus tips (after completeing training period)
Employment Type:
Part Time
Compensation: $14.00 / Hourly
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